Roasted Brussels Sprouts

Ingredients

• 1 lb brussels sprouts
• 1/8 tsp garlic powder
• 1 tbsp lemon zest
• 1/2 tsp dried oregano
• 1/8 tsp black pepper
• 1/4 tsp cayenne pepper
• 1/8 tsp paprika
• 1/8 tsp cumin
• 1/4 sea salt
• 1 1/2 tbsp olive oil

Instructions

1. Preheat oven to 400 degrees.
2. In a large bowl combine all ingredients except lemon zest.
3. Once tossed together spread brussels sprouts over baking sheet in a single layer.
4. Bake for 25 minutes.
5. Transfer to a serving bowl top with grated lemon zest.