Jen's Kitchen

Sunday, June 19, 2016

Watermelon with Goat Cheese



Ingredients
  • 4 cups watermelon, cubed
  • 6 mint leaves, minced
  • 1/3 cup of aged goat cheese, crumbled
  • 1 lime juiced

Instructions
  1. Toss all ingredients together in a large bowl.
  2. Serve and enjoy!
Posted by Jennifer Rose at 4:49 PM
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